Come along for our inaugural Pasta Tuesday on 3rd July from 5pm - 9pm.

We will be offering fresh, homemade pasta along with a glass of house red or white wine, a mixed salad and a choice of desserts for a mere £9!

Spaces are limited (we're a tiny restaurant) so we do recommend booking.

Our Pasta will be:

  • Ravioli stuffed with Taleggio cheese, walnuts, honey and radicchio in a sage beurre noisette sauce (vegetarian)
  • Pappardelle (wide ribbons) with a slow-cooked Venison ragu
  • Gluten-free Fettucine with a cherry tomato, pancetta, basil sauce

So book a table and check us out - it will be delizioso!